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Not only due to the high temperatures, but also because of our achievements in the last months. We have carried out six new installations of our innovative IngiGrader 3.0 system. These projects involved the modernization of existing machines with our grading technology. Thanks to the early completion of the citrus campaign in some regions of […]
The fruit production industry is constantly faced with the challenge of classifying and selecting qualityproducts. Defects in fruit can be both internal and external, and detecting these defects is crucial toensuring product quality and safety. We are working on a possible new approach to fruit defect detectionusing our AI systems. IngiGrader is an advanced artificial […]
IngiGrader Citrus 3.0, our innovative defect detection system based on artificial intelligence, has been officially launched. This latest version will significantly improve the efficiency of systems incorporating our citrus defect detection module. Citrus 3.0 has been developed from its predecessor but optimized in numerous key areas. The maximum processing speed has been dramatically increased, and […]
We have great news for our company! Following the success of the previous campaign to update systems in large installations, we have signed important contracts earlier than expected to update large machines from other manufacturers whose electronic systems have become obsolete. The business model focused on updating electronic systems for machines in service has been growing year […]
The agricultural sector has been a fundamental part of the world economy since Neolithic times. However, today, this sector faces many challenges, such as climate change, water scarcity, competition for land and resources, and the increasing demand for food from an ever-growing population. In this context, Artificial Intelligence (AI) is emerging as a key tool […]
The correct classification of fruits is essential to add value to the production chain and maximize the economic performance of producers. Grading is a critical task in the fruit supply chain, helping to ensure that produce is sold at fair prices and that customers receive high-quality produce that meets their needs. The classification of fruits […]
